When you’re craving Italian flavors, but don’t want pasta, this is your recipe. Comforting and full of flavor.
Love these for a snack, or when I’m craving chocolate – a great alternative to junk food.
This chicken dish is simple and easy to make. But the best part is how it will blow your mind, and you’ll think about it for days. You could substitute white wine for the vermouth, but don’t if you have it. Also, there’s no such thing as too much garlic or too many shallots. 8 […]
Meatballs are great to get kids & babies to eat meat. Bonus for being delicious for adults, too.
Miso Chicken Meatballs are great for an appetizer, but more importantly to feed babies and kids.
Everyone needs roasted garlic in their freezer (and in their lives). Preheat oven to 350º. Remove excess/loose paper from the outside of your garlic heads. Chop off their heads so that each clove is exposed (see picture). If some cloves are small/low, just take their tops off with a pairing knife (carefully). Place all of […]
⅓ c real maple syrup 2 Tbsp grapeseed oil or extra virgin olive oil2 Tbsp fresh rosemary, minced (or 2 drops DoTerra oil)2 tsp aleppo pepper (or crushed red pepper if you don’t have it)1 tsp smoked paprika1 tsp (rounded) kosher salt1 heaping c almonds 1 heaping c pecans1 heaping c walnuts Preheat oven to […]
1 stick butter1/2 c milk3 Tbsp (heaping) cocoa powder1 c sugar in the raw1 c creamy peanut butter1 tsp vanilla extract1/4 tsp salt3 oz dark chocolate chips3 c old fashioned oats (quick-cooking) 1 stick of butter in a medium saucepan set over medium heat. Melt the butter and add ½ cup whole milk, 3 heaping […]
Need an easy dinner based on things you already have on hand? If your pantry and fridge are stocked like mine, then this is your dish. These basics are always on hand – you could just as easily skip the feta if you didn’t have it, and it will be just as good. Promise. 3 Tbsp […]