{"id":182,"date":"2011-01-12T03:54:56","date_gmt":"2011-01-12T08:54:56","guid":{"rendered":"https:\/\/vivaciouschef.com\/?p=182"},"modified":"2011-04-04T09:02:24","modified_gmt":"2011-04-04T14:02:24","slug":"weekend-adventure-in-two-rivers-wi","status":"publish","type":"post","link":"https:\/\/vivaciouschef.com\/?p=182","title":{"rendered":"Weekend Adventure in Two Rivers, WI"},"content":{"rendered":"<p><a href=\"https:\/\/vivaciouschef.com\/wp-content\/uploads\/2011\/03\/photo-749351.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-183\" title=\"photo-749351\" src=\"https:\/\/vivaciouschef.com\/wp-content\/uploads\/2011\/03\/photo-749351-224x300.jpg\" alt=\"\" width=\"224\" height=\"300\" srcset=\"https:\/\/vivaciouschef.com\/wp-content\/uploads\/2011\/03\/photo-749351-224x300.jpg 224w, https:\/\/vivaciouschef.com\/wp-content\/uploads\/2011\/03\/photo-749351-764x1024.jpg 764w, https:\/\/vivaciouschef.com\/wp-content\/uploads\/2011\/03\/photo-749351.jpg 1195w\" sizes=\"auto, (max-width: 224px) 100vw, 224px\" \/><\/a><\/p>\n<p>Here&#8217;s the best bloody mary in Wisconsin &#8211; the Clamdigger at The Blue Goose in Two Rivers. There&#8217;s beef jerky, string cheese, a pickle, pickled asparagus, pickled mushrooms, pickled brussel sprouts, olives, and celery. When you stop in to have one, say hello to Lynn and Goose, the owners. Oh, and plan on staying a while &#8211; Lynn makes great burgers!<\/p>\n<div class=\"linkwithin_hook\" id=\"https:\/\/vivaciouschef.com\/?p=182\"><\/div><script>\n<!-- \/\/LinkWithinCodeStart\nvar linkwithin_site_id = 1029361;\nvar linkwithin_div_class = \"linkwithin_hook\";\n\/\/LinkWithinCodeEnd -->\n<\/script>\n<script src=\"http:\/\/www.linkwithin.com\/widget.js\"><\/script>\n<a href=\"http:\/\/www.linkwithin.com\/\"><img decoding=\"async\" src=\"http:\/\/www.linkwithin.com\/pixel.png\" alt=\"Related Posts Plugin for WordPress, Blogger...\" style=\"border: 0\" \/><\/a>","protected":false},"excerpt":{"rendered":"<p>Here&#8217;s the best bloody mary in Wisconsin &#8211; the Clamdigger at The Blue Goose in Two Rivers. There&#8217;s beef jerky, string cheese, a pickle, pickled asparagus, pickled mushrooms, pickled brussel sprouts, olives, and celery. When you stop in to have one, say hello to Lynn and Goose, the owners. Oh, and plan on staying a [&hellip;]<\/p>\n<script>\n<!-- \/\/LinkWithinCodeStart\nvar linkwithin_site_id = 1029361;\nvar linkwithin_div_class = \"linkwithin_hook\";\n\/\/LinkWithinCodeEnd -->\n<\/script>\n<script src=\"http:\/\/www.linkwithin.com\/widget.js\"><\/script>\n<a href=\"http:\/\/www.linkwithin.com\/\"><img decoding=\"async\" src=\"http:\/\/www.linkwithin.com\/pixel.png\" alt=\"Related Posts Plugin for WordPress, Blogger...\" style=\"border: 0\" \/><\/a>","protected":false},"author":1,"featured_media":183,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42],"tags":[154],"class_list":["post-182","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurants-elsewhere","tag-drinks"],"jetpack_featured_media_url":"https:\/\/vivaciouschef.com\/wp-content\/uploads\/2011\/03\/photo-749351.jpg","_links":{"self":[{"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=\/wp\/v2\/posts\/182","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=182"}],"version-history":[{"count":6,"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=\/wp\/v2\/posts\/182\/revisions"}],"predecessor-version":[{"id":332,"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=\/wp\/v2\/posts\/182\/revisions\/332"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=\/wp\/v2\/media\/183"}],"wp:attachment":[{"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=182"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=182"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vivaciouschef.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=182"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}