With the abundance of squash this fall and the craving for heart-warming, soul satisfying comfort food, this butternut squash soup fits the bill. The subtle layers of flavor build as you eat, despite any preconceived notion you may have about a squash soup. Eat this and feel proud – you’ll be satisfied, others will be […]
Healthy
Nicoise Style Salad
It’s not always easy to prepare a healthy, light, and satisfying dinner, especially on a weeknight. (It’s further compounded when you’re a carbohydrate loving Italian girl.) Tonight Todd went to the grocery store, and unbeknown to him, came back with the extra ingredients for a Nicoise salad. As it happens, I do not care for […]
Apple Cider Braised Pork Chops
As October approaches, I feel compelled to cook. Perhaps it’s the chill in the air that drives you inside and to simultaneously open the windows to enjoy the smell of fall air. Maybe it is the incredible bounty of in-season produce that will only be this delicious for a few weeks. I think that both […]
Recipes as Comics
Over at my latest obsession’s website, Saveur.com, they have enlisted the brilliance of foodie comic artists to render some recipes. In their summer feature Recipe Comix, I found the Cool & Crispy Noodle Melange by Vanessa Davis to be hilarious and delicious. While I haven’t tried it yet*, I had to fill my readers in […]
Black Bean Cakes with Guacamole & Tomato Salad
Believe it or not, I saw Emeril making this dish while I was writing a grocery list and looking over my cookbooks. See, I subscribe to the method of extreme weekday menu planing – so I find 4 to 5 dishes that I think fit my weeknight meal criteria: healthy, quick, cheap, and easy. I […]
Roasted Broccoli
There are so many of us who need to eat more vegetables, and would if there were easier and more delicious ways to make them. My husband and I in fact eat a lot of vegetables; here’s one of our favorites. Roasted Broccoli 2 Bunches Broccoli, cut into florets 1 shallot, medium, sliced 1 pint […]
Chicken Puebla Stew
I honestly know what kills my husband about my eating habits: when he asks what I want to eat, my answer is always the same – “something healthy, cheap, and delicious.” Really, Leah? Yes, really. Even when cooking at home, that is a tough request. Following the decadence of the holiday season, this healthy and […]
Curried Quinoa Salad
In the mood for something healthy that won’t leave you starving (or groaning) when you’re done? You’re looking for quinoa. It is an amazing grain that is loaded with protein, easy to make, delicious and satisfying. Quinoa cooks just like rice, has a soft texture when cooked, and is neutral in flavor. The USDA National Nutrient Database says that […]
Spicy Asian Flank Steak
This spicy asian flank steak is SO good. I do not think I need to sell this recipe any more than that because I know that once you try it, you’ll make it all the time. It is that good. The secret is cutting the finished product correctly: you can see from the photo that […]
Ratatouille & Brie Sandwich
I am so excited because I just perfected the ratatouille sandwich from Toronto! As promised, here’s the recipe. This recipe is great because it is so multi-purpose. I made the ratatouille last night to have as a side with the most amazing ribs, which left most of ratatouille for these sandwiches the next day. Choose […]